This recipe is by contributing writer Jesse Black. Thanks for sharing your tasty recipes Jesse! There's something about a perfectly cooked pork chop that'll make you weak in the knees. Packed with flavor, receptive to a little char and complete with options...
I'm a firm believer that summertime is perfect for pies, but fall time is the best for cobbler. This recipe is such a great twist on a traditional cobbler, you'll have to make it yourself to believe it. The secret recipe is the barbecue sauce. Really...
My friend Melissa Horwitz brought this pork tenderloin to a regatta after party and I knew I had to try it! The spices are warm and inviting and complement each other perfectly, like a Jamaican curry. This recipe originally came from Epicurious and was meant for the...
Ah, wouldn’t life be divine if I had the metabolism that let me eat all the pasta and carbs that I want? Plus drink wine too? Well, unfortunately I don’t and this recipe is for those who wish they could eat more pasta but don’t want the guilt. When you substitute...
Well, here it is the night before my Chopped episode and I am finally sitting down to write this blog post. I’ve been thinking of this blog post and how cathartic it would be to write over the past 5 months, but in the meantime I’ve built it up so much in my head that...
When we take the boat out, I'm always racking my brain for something tasty to bring. Our default in a hurry to pack the cooler is often a bucket of fried chicken, hummus, fruit, beer…. the standard fare. If we get our act together sometimes we'll put the grill...
Hogfish Snapper, though technically a member of the wrasse family and not a true snapper, are absolutely a true delicacy of South Florida. They are abundant in the Florida Keys as they are reef fish. Because they are hard to catch with a hook, they are usually often...
My husband does not like birthday cake, he likes birthday pie. Any fruit pie will do. Scott's birthday is on July 5th, when there's always an abundance of fresh blueberries in season, so for his birthday this year, I made him a Blueberry Lemon Ginger Pie. My favorite...
I really love risotto. I try to stay away from carbs, but risotto is my weakness. I don’t make pasta dishes very often, but when I do I make the calories worthwhile. I made this risotto dish for Scott’s birthday and it did not disappoint. Originally, I wanted to make...
This Grilled Enchilada Dip is so easy to make with minimal prep work and it's enough to feed a small crowd! This recipe combines grilled jalapeños, deli American cheese, refried beans, enchilada dip, and cilantro for the perfect, cheesy bite. Grilling the jalapeños is...
