Category Archives for "Green Mountain Grill Pellet Smoker Recipes"
This recipe, inspired by Sri Lankan cuisine, combines the flavors of garlic, lemongrass, cilantro and turmeric to make for a fragrant spice paste that is an awesome combination on smoked/grilled chicken wings. Simply pulse all the ingredients together in the food processor and then let the chicken wings marinate in the refrigerator for 30 minutes. […]Continue reading
Smoked Gazpacho has been a longtime favorite of mine, smoking the veggies before making them into this classic chilled soup takes it to a whole new level of flavor. So what about Watermelon Gazpacho? Believe it or not, the flavors of watermelon, the crispness of the cucumbers and acidity of the tomatoes blend perfectly together […]Continue reading
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