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Grilled Red Pepper Pimento Cheese

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How to Smoke a Tri-Tip Steak “Trisket” on the Big Green Egg

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Sheila Martinez | Girls Who Grill Interview Series

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Sheila Martinez’ Chenjeh Kebabs (Chunk Beef Kebabs)

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Cemita Poblana With Pork Panko

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BBQ Style Chicken Tinga for Cinco de Mayo

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Ooey Gooey Juicy Lucy Burgers

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Summer Corn Riblets (Mexican Street Corn)

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Beef, Steaks, Burgers

How to Grill Picanha or Coulotte Steak

by Robyn | Mar 30, 2021

Picanha, or Coulotte Steak, is an amazing cut of beef that is a great alternative to ribeye or New York Strip Steak, and makes for a flavorful and tender cut for grilling. This picanha recipe gives an overview on how to cut and grill a picanha steak, which is also know as rump cap or top sirloin. `