I’ve really been on an Indian kick lately. It seems all my recipes lately have curry or a warm spice base such as my “West Indies Wings” and the “Island Spice” Pork Tenderloin. Tandoori Chicken is a very basic staple of Indian cooking, so why had I not tried this yet?...
Remember that old rap song, with the accompanying video including a dancing banana “Peanut butter Jelly time, Peanut butter jelly time!”… ? Well, this recipe from contributor Neil Gallagher will have you singing that song as you roast this Peanut Butter and Jelly...
I really love Sriracha on anything, so I was excited to use it as a glaze on these chicken wings mixed with BBQ sauce. I've been playing on my new Pit Barrel Cooker with tasty results. My first cook I did ribs, and my second cook I chose to cook Sriracha BBQ Chicken...
This West Indies Wings recipe is the result of my favorite Caribbean style flavor pairings coming together in a spicy, yet flavorful, wing sauce. The combination of coconut milk, curry spice, Caribbean hot sauce, and ginger make this sauce supremely addictive,...
I can't believe it's that time again. I'm just recovering from the Holidays, and now I get a day to cheat on my diet and eat large amounts of finger food for the day! Here are my favorite recipes that will make for a a well fed crowd at your house. Even if your team...
If you love hot wings with a kiss of sweetness, then you'll want to taste these smoked chicken wings. This is a tasty sweet-and-spicy take on chicken wings from GrillGirl.com reader and competition BBQer, Neil Buchwalter. After slow-smoking the chicken, the wings are...
I’ve had barbecue sauce on the brain lately. Probably because I get sent a lot of BBQ sauce and I’m always trying to incorporate it into new recipes. But when smoking something, I usually like to make my own sauce. So, what to do with all that lovely BBQ sauce? Make...
As much as I love to grill, believe it or not, I do occasionally use my oven. This is one of my favorite quick and easy recipes that is tried and true, and pairs well with any veggie and starch you serve it with. The crunchiness comes from Panko Bread crumbs, one of...
The holiday season is upon us and its easy to get tired of turkey. It's important (and nice for your taste buds) to switch it up and play with new flavors. Here's a great charcoal grilled turkey recipe with fresh herb butter (yum!) from my buddy Chris Lilly, on behalf...
Here's a great recipe for a bacon paste that you can put on just about anything! Our friend Kirk Muncrief from over at Albukirky Seasonings used this bacon paste on chicken kebabs and it looks awesome! I never would have thought to have made a “paste”...
