If you haven’t smoked a turkey breast yet, RUN, don’t walk to make this Smoked Turkey on the Big Green Egg. Seriously, I don’t know what took me so long to make this. And it doesn’t need to be Thanksgiving or a holiday to make turkey. In my opinion, Turkey is an...
If you are looking for an epic Skirt steak marinade to make the best fajitas of your life then read on because this recipe is full of flavor and relatively easy to make with just a few easy-to-find ingredients! Skirt Steak fajitas are one of my favorite things to make...
If you're a fan of southern BBQ, you simply must try Alabama White Sauce. This tangy and creamy sauce originated in the northern part of Alabama at Big Bob Gibson's BBQ and has quickly become a staple in southern BBQ cuisine. One of the best things about this...
Oh, how I LOVE grilled quail… I first had grilled quail a few years ago at the South Beach Wine and Food Festival at Marco Canora's booth (his restaurant Hearth NYC is awesome by the way!), and ever since I've been hooked. If you're looking to try something new...
If you are looking for an epic recipe for Spatchcocked Chicken, then this recipe is for you! In this recipe for Spatchcocked Chicken I detail how I came about the lovely flavor pairing of rosemary and lemon, but first I think it is important to first first tell you...
There is nothing I crave more than a hamburger when I am hungover, which is why I am sharing with you my all time favorite burger for a hangover: THE HANGOVER BURGER! Enter tried-and-true Hangover Burgers, a heaping meal of fried egg, pickles, bacon, jalapenos and...
If you are looking for an epic Korean BBQ Sauce Recipe, look no further because this Gochujang BBQ Sauce is the sticky, sweet Korean BBQ Sauce you are looking for. Disclaimer, when people search for Korean BBQ Sauce, they are often looking for Bulgogi...
If you’ve been wanting to make Baby Back Ribs on your Traeger or Smoker well this recipe is going to set you up for success!! If you are new to the world of smoking, then smoking ribs on your new Pellet Smoker will be at the top of your list. However,...
Homemade bacon is easier than you think! Had I known how easy it is, I would have done it a LONG time ago! It was quite convenient that Bill Gillespie’s new book “The Smoking Bacon & Hog Cookbook” arrived in the mail right around the time I had asked Snake River Farms...
Lessons from a Steak Snob… I love a good Reverse Sear Ribeye Steak. Who doesn’t? And, let’s face it, after competing at a few Steak Cook Off Association competitions AND getting my SCA judging certificate, I feel like I know how to cook and judge a good steak....
