Awww yes, the infamous flowerpot smoker. A few years back a much-respected TV show host did some great shows on BBQ, in one of those episodes he took a few terra cotta flowerpots and made a great DIY Kamado smoker. Brief history and etymology I’m going to stop here...
In the world of BBQ and grilling it's not too often that you can say “now that’s new”. For the most part, there is not much that hasn’t been done by someone somewhere. Then I saw this little grill, the GoBQ. I need to give a thank you to my fellow...
My latest contributing writer, Jon Solberg, has given instructions on how to grind your own burgers at home, even if you don't have a meat grinder! – read all about Jon in his bio on my contributor’s page. Thanks for the awesome instructions Jon-...
My all-time favorite drink is a mojito – they're so refreshing and you can add different ingredients to give it new life. Sip on this Coconut Mojito by the pool and you'll quickly feel like you're on a Caribbean vacation! Print clock clock iconcutlery cutlery...
The summer is starting to wind down this week I dropped the kids off and can't believe we are halfway into August! We've spent a lot of time at the beach and normally the kids come back with a huge appetite. I've found having dinner prepped ahead of time has...
Desserts with grilled pineapple are just what the summer ordered. With the heat we've been having there is no way I'm turning my oven on, but there is no way I can pass up on dessert either! Luckily, this summer dessert doesn't require an oven — you can make an...
Strawberry & Honeydew Mojito is the perfect cocktail for entertaining, you can easily prep a pitcher (or 2) before your guests arrive and leave cooling in the fridge. If I had to choose a favorite summer cocktail it would be the mojito. It's simple to make, it's...
It's strawberry season, so that means I'm grabbing as many pints as I can and adding it to just about everything! I love ‘baking' on the grill and by using a cast iron, you add more flavor to the dish and it makes for a pretty display too. This recipe is super...
I love Mediterranean food – the simplicity of it, the freshness and most of all how the ingredients are so readily available. I make this grilled Mediterranean chicken at least once a week – if we have leftovers it's great on a salad for lunch the next...
I'm a girl that very much loves pizza, I mean what is there not to love? Crusty bread, melty cheese and the sky is the limit as far as toppings are concerned. If you've every grilled a pizza you know you're in for a treat. I love to grill whatever toppings I can...
