Memorial Day is nearly here, and what could be better than celebrating this great American holiday by cooking up some burgers on the grill? Here are GrillGirl's Top 5 burgers to make for Memorial Day: Red, White, and Blue Burger On a holiday that exists to observe...
This is a product review from contributing writer, Jon Solberg. You can read all about Jon on his bio. I was talking to my friend, Greg Rempe of the BBQ Central Show, a few Saturdays ago. Greg asked me if I’d seen any of the Wood Pellet Products gravity fed pellet...
I have grilled pizza about a million ways, but my new favorite way to grill pizza is cedar plank pizza on the grill. The cedar plank adds nice smoky flavor to the crust—similar to a wood fired pizza oven—while also protecting the dough from the grill. It also makes...
Sheet pan dinners are SOOOO popular these days. Have you thought about trying this on your pellet smoker? If you can do it in your oven, you can EASILY do this in your pellet smoker, with the added bonus of smoky flavor! I made these on my Green Mountain Grill Daniel...
I haven't done a Women's Grilling Clinic in a few years (I had a baby and got a little busy after that :)) so I'm happy to announce that Ill be doing two days of Women's Grilling Clinics at the Ocala Culinary Festival, this Friday April 13th and Saturday, April 14th....
