Living in South Florida, The Cuban Sandwich is just a part of everyday life. You can pick up a Cuban pretty much anywhere you go. However, not all Cubans are created equal. There are important elements to forming the Quintessential Cuban Sammy. I am not Cuban but have...
Gazpacho, a cold soup made of raw, blended vegetables, is probably not one of those things you would think to make on the grill. But trust me when I tell you that taking the extra step and grilling all the ingredients adds so much additional flavor that you will...
Chicken thighs are one of my favorite parts of the chicken to cook. They are a dark meat that stay moist and juicy, and this cut is also super economical in comparison with a chicken breast. To up the flavor, I love to use wood grilling planks! For my Orange Oregano...
If you want to try a Jamaican Jerk Chicken recipe from scratch that will blow your mind, then listen up! This post is for you! I discovered Jamaican food when I first moved to the greater Miami area back in 2008 and was mesmerized by melting pot of flavors of this...
If you are looking for a dessert that is incredibly easy while also being incredibly delicious, well then you have found the perfect patriotic dessert that checks all the boxes! This Red, White and Blue cast iron cobbler combines strawberries, coconut and blueberries...
