Double Smoked Ham with Pineapple Ginger Glaze
This smoked ham with pineapple ginger glaze is an easy smoked ham recipe for making twice smoked ham on a traeger, pellet smoker or grill.
Coriander Crusted Grilled Lamb Kebabs with Pomegranate Molasses
This coriander crusted lamb kebabs recipe pairs warming spices, smoke flavor from the grill and pomegranate molasses for the perfect bite.
Epic Pickle Juice Brined and Smoked Spatchcocked Turkey Recipe
This complete guide to spatchcocked turkey recipe starts with a pickle juice brine, a nice slather of BBQ compound butter and finishes with a good dose of smoke from the smoker.
Smoked Bourbon and Salted Caramel Apple Pie
This bourbon infused salted caramel apple pie is baked on the pellet smoker to infuse the pie with smoke flavor. You won’t be able to eat just one piece!
Sunshine State of Mind Craft BBQ Rub & Cocktail Rimmer
Accentuates proteins and veggies with notes of Kaffir lime, orange peel, Himalayan salt, granulated honey and coriander and is equally at home on the rim of your favorite cocktail!
Grilled Beef Recipes
Grilled Chicken Recipes
Pork
Seafood
Cocktails
Exotics
Big Green Egg Recipes
Grill Girl TV!
You may have seen her on the first series of Chopped Grill Masters, as a judge on American Grilled, or grilling on the Today Show with Carson Daly. Be sure to subscribe!
What's Cookin'
Florida Orange Chicken Wings – The Best Recipe for Wing Sauce on the Web!
Florida Orange Chicken Wings combine citrus and honey from Sunshine State of Mind Craft BBQ Rub with classic buffalo sauce for sticky sweet mildly spicy chicken wing that is the best recipe for wing sauce you've ever had!
Buffalo Chicken Pizza
This recipe for Buffalo Chicken Pizza combines Florida Orange buffalo sauce, creamy blue cheese and grilled chicken on an Einkhorn flour pizza crust.
Jalapeno Bacon Deviled Eggs
Jalapeno Bacon Deviled Eggs amplify traditional deviled eggs with the addition of Jalapenos and Bacon.
Smoked Sriracha: My Favorite Recipe for Homemade Hot Sauce!
This recipe for homemade hot sauce starts with smoking peppers to make an umami packed homemade sriracha sauce that you will want to put on everything!
So, I don’t know why it didn’t occur to me sooner that Smoked Sriracha is the MOST EPIC thing you can make on the grill almost 10 years ago when I first started making Sriracha! So here I am with SMOKED SRIRACHA! This Smoked Sriracha is a GAME CHANGER because it adds so much flavor to everything!
Vietnamese Sausage Skewers (Nem Nuong)
These Umami packed Vietnamese Sausage skewers (Nem Noung) are paired an addictive dipping sauce called Nuoc Cham for an amazing Vietnamese Sausage recipe that is great for anytime and an unexpected surprise for your next tailgate.
Smoked Parmesan Crisps
This recipe for parmesan crisps stands out from rest because it is made in the smoker, amping up the flavor with a kiss of smoke! Even if you don't have a smoker, you can make these on cedar planks for an epic, low carb high protein snack that is a great alternative to chips when snacking or tailgating!
GRILLGIRL X GRILLGRATE Women's Grilling Clinic on October 22nd, 2022
GrillGirl's Women's Grilling Clinic will teach grilling basics in a relaxed, girls night out atmosphere
Buffalo Blue Cheese Grilled Oysters
This easy to make grilled oysters recipe pairs oysters with buffalo sauce and blue cheese for a slurp worthy grilled oyster experience!
Aaron Franklin PK Grills Review
Here is my full review of the Aaron Franklin PR Grills – the Aaron Franklin edition of the PK 300 Grill made by Portable Kitchen. I also offer insight as to why this grill is such a star with the Steak Cook Off Association!
Rosemary Lemon Spatchcocked Chicken Recipe
This recipe for Spatchcocked Chicken on the grill marinated in a rosemary lemon butter yields flavorful, juicy meat with perfectly cooked crispy edges
Reverse Sear Filet Mignon on the Big Green Egg
HOW TO COOK FILET MIGNON ON THE BIG GREEN EGG If you are looking to grill filet mignon on your Big Green Egg, then this is your recipe for filet mignon grilling success! When I say filet mignon, what comes to mind? Luxury, decadence, and fancy steak houses are just a...
Grilled Romaine Lettuce
People find this recipe to be so surprising because people wouldn't expect that romaine would be great grilled- but it is. The grill sweetens and caramelizes the romaine leaves, heightening its flavor while adding smoke flavor that takes it to the next level.
Everything “Big Green Egg” Series: Learn How To Use Your BGE Like a Pro
If you have been thinking about getting a Big Green Egg or want to learn how to use a Big Green Egg, this series is for you!
Getting to Know Your Big Green Egg: What's Inside?
A look at Big Green Parts: What's Inside the Big Green Egg and how to use the Big Green Egg.
How to Lay a Fire and Control the Temp in Your Big Green Egg
Note: This post is a part of GrillGirl's Big Green Egg Series, a deep dive into the popular Kamado style grill and how to take advantage of all that it offers. This post in the series show you how to light a fire in your Big Green Egg. Follow along on this adventure...
Grill Girl Magazine!
Grill Girl is a lifestyle magazine whose mission is to educate, inspire and empower cooks at all levels, from novice to expert, with engaging, fun, simple, and informative recipes and content designed to help readers master the art of grilling.
About Robyn!
HI! I’m Robyn Lindars, the “Grill Girl” behind GrillGirl.com. I’ve been serving up grilling adventures here since 2008! I’m happiest when I am testing out new recipes, particularly anything cooked over live fire: Grilling, Smoking, Campfire Cooking… As a girl who likes to eat, I try to keep my recipes healthy and full of flavor. I eat mostly PALEO and low carb as I tend to eat a lot of grilled meat and veggies, but that doesn’t mean I don’t enjoy a cocktail or the occasional piece of keylime pie! When I indulge I go all in!!
Subscribe to my Newsletter
Enter your email address and we’ll keep in touch!