Pork Belly Yakitori (Ton Negima)

Make easy pork belly skewers with scallions, or pork belly yakitori, with simple ingredients for a homemade take on Japanese street food!

Flanken Short Ribs Recipe, aka Kalbi or Korean Short Ribs

Flanken Short Ribs, also known as “Kalbi style” Korean Beef short Ribs, is my number one favorite type of rib. I love them so much that they are on my weekly dinner rotation because this simple yet delicious recipe goes from fridge to dinner table in under 15 minutes!...

BLT Dip: Seriously Addictive (and Maybe Even a Little Bit Healthy)

This BLT dip recipe gives all the feel of a classic BLT in dip form and includes healthy ingredient swaps for guilt-free binge eating.

Smoked Cream Cheese (3 Ways)

Learn how to smoke cream cheese, and experience the bold flavors of the viral recipe with three flavor variations for a fun twist!

Gochujang Korean Wings

Make this crispy grilled Korean wings recipe with homemade Gochujang BBQ sauce in minutes, and you’ll never go back to takeout versions again!

Sunshine State of Mind Craft BBQ Rub & Cocktail Rimmer

Accentuates proteins and veggies with notes of Kaffir lime, orange peel, Himalayan salt, granulated honey and coriander and is equally at home on the rim of your favorite cocktail!

Grill Girl Robyn

Grilled Beef Recipes

Grilled Chicken Recipes

Pork

Seafood

Cocktails

Exotics

Big Green Egg Recipes

Grill Girl TV!

You may have seen her on the first series of Chopped Grill Masters, as a judge on American Grilled, or grilling on the Today Show with Carson Daly. Be sure to subscribe!

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Bourbon Fig Glazed Double Smoked Ham Recipe

Bourbon Fig Glazed Double Smoked Ham Recipe

If you want to impress your guests this Easter, why not try making a delicious Bourbon Fig Glazed Double smoked ham recipe that can be made on a pellet grill or any kind of grill? This mouth-watering dish is the perfect centerpiece for any Easter feast, and the smoky...

Grilled Octopus Tacos

Grilled Octopus Tacos

If you love tacos and you love seafood then do yourself a favor and try making grilled octopus tacos! Today, we're venturing into an enticing world of flavor combinations that are sure to captivate your senses and satisfy your cravings: the incredibly delicious...

Rosemary Lemon Grilled Boneless Leg of Lamb Roast

Rosemary Lemon Grilled Boneless Leg of Lamb Roast

Many people want to make a grilled Boneless Leg of Lamb Roast for Easter, but I'm here to tell you that lamb, when cooked correctly, is so delicious you will want to have it year round! If you're looking for a dish that's both elegant and easy to prepare, look no...

Cheesy Smoked Scalloped Potatoes

Cheesy Smoked Scalloped Potatoes

Smoke makes everything better, am I right? These Cheesy Smoked Scalloped Potatoes are smoked and then cooked in an oven, producing smoky crispy, cheesy potato goodness in every bite! The definition of “Au Gratin” means browned with cheese or bread crumbs or both. In...

Grilled Watermelon Pizza

Grilled Watermelon Pizza

This epic grilled watermelon pizza benefits from caramelization on the grill topped with salt feta, balsamic glaze and mint, perfect for summer!

Grilled Wedge Salad with Bacon and Blue Cheese

Grilled Wedge Salad with Bacon and Blue Cheese

You may have had a Grilled wedge salad, but have you ever thought about trying a Grilled wedge salad? Hear me out! Adding smoke flavor to this iconic salad loaded with bacon and a homemade blue cheese dressing only amplifies the flavor of an already great salad. But...

How to Prepare Smoked Pastrami for a New York Deli Style Sandwich

How to Prepare Smoked Pastrami for a New York Deli Style Sandwich

When it comes to sandwich meats, there is one that stands apart from the others, and that is smoked pastrami. The beautiful color, the spicy crust, it's like perfection on a plate — and the best part is it's easy to learn how to smoke pastrami. When I hear the word...

Insanely Delicious Thai Chicken Wings

Insanely Delicious Thai Chicken Wings

If you love thai food, and you love chicken wings, then buckle up because these Thai Chicken wings are going to rock your world! This recipe is Asian Fusion at its core, combining Japanese Ponzu sauce, Chinese inspired Szechuan Peppercorns that give a citrus tingle to...

Grill Girl Magazine!

Grill Girl is a lifestyle magazine whose mission is to educate, inspire and empower cooks at all levels, from novice to expert, with engaging, fun, simple, and informative recipes and content designed to help readers master the art of grilling.

GrillGirl Robyn Lindars

About Robyn!

HI! I’m Robyn Lindars, the “Grill Girl” behind GrillGirl.com. I’ve been serving up grilling adventures here since 2008! I’m happiest when I am testing out new recipes, particularly anything cooked over live fire: Grilling, Smoking, Campfire Cooking… As a girl who likes to eat, I try to keep my recipes healthy and full of flavor. I eat mostly PALEO and low carb as I tend to eat a lot of grilled meat and veggies, but that doesn’t mean I don’t enjoy a cocktail or the occasional piece of keylime pie! When I indulge I go all in!!

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