Name: Winter Blues Salad: Sweet Potatos, Almonds, Goat Cheese, Mandarin Oranges, and Craisins on a Bed of Arugula; PLUS, A Little Venting...
Ingredients: One large container washed baby arugula, approximately 6 cups; 6 mandarin oranges, peeled and segmented; 1 cup almonds; 1 sweet potato, cubed and roasted (I usually microwave this for 6 minutes first, then cube and roast in the oven at 350 degrees for 25 minutes. I toss in coconut oil first).; 1 cup lower sugar craisins or dried cherries; 8 oz goat cheese; olive oil, to taste – always use HIGH QUALITY; 4 tbsp balsamic glaze; salt, pepper to taste

Ingredients

Scale

One large container washed baby arugula, approximately 6 cups
6 mandarin oranges, peeled and segmented
1 cup almonds
1 sweet potato, cubed and roasted (I usually microwave this for 6 minutes first, then cube and roast in the oven at 350 degrees for 25 minutes. I toss in coconut oil first).
1 cup lower sugar craisins or dried cherries
8 oz goat cheese
olive oil, to taste – always use HIGH QUALITY
4 tbsp balsamic glaze
salt, pepper to taste

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Instructions

Directions:

Divide arugula, oranges, almonds, sweet potatoes, craisins and goat cheese among 4 bowls. Finish each bowl with a drizzle or olive oil and balsamic glaze. Enjoy!!