Sirloin Sliders, aka Mini Hamburgers
Ingredients
Put out a variety of toppings for Southwest burgers, philly burgers, you name it:
- jalapenos
- guacamole
- salsa
- blue cheese
- bacon
- pepperoni
- various mayos- sriracha mayo garlic mayo, etc
- arugula
- tomatoes
- grilled red onions
- roasted peppers
- mustard, ketchup
- pickles
- banana peppers
- sundried tomatoes
- The opportunities are endless and this puts a fun spin on your traditional cook-out. Happy Grilling and Happy eating!!!
Instructions
- Cook the burgers (I prefer sirloin meat obviously) with various cheeses (cheddar, american, pepper jack) and some without; serve with toasted rolls- the kind that look like mini hamburger buns that you buy in the bakery at the grocery store.