When I saw this recipe from Krystal on her blog “Recipesofacheapskate,” I knew this would be perfect to feature in my “Tailgating 2.0” line up! When I lived in Atlanta, I did a lot of tailgating at the U buy viagra online GA games and...
None of these are EVER left over at my parties or tailgates. They are simple to make and grill, and aren’t too spicy because the seeds from the jalapeno have been removed. Sometimes I make these for dinner because I love them that much. Print...
Here's a tailgating recipe from our friends over at The Jacked Up Grill that screams “team spirit.” There's a lot of reasons to love this recipe. It's easy to make. Very little prep work. You can customize it to match your team colors. It is...
I'm big on doing dessert on the grill. Grilled fruit paired like these bananas with ice cream has to be one of the most simple yet delectable desserts out there- and so easy to boot! And it you want to take it a step further, check out my grilled bananas foster with...
I love jalapenos. While I am a self confessed heat addict, they are extremely good for you too! Jalapenos have more vitamin C than eating an orange and are packed in vitamin A! So feel good about eating this recipe. And if you don't like heat but like the...
When I saw the article in the May edition of Fine Cooking on Salt Encrusted Fish, I knew I had to try it. After all, I live in South Florida and I’m always trying to figure out new things to do with seafood. This technique is surprisingly easy! Essentially, you...
Well folks, it's that time of year again. Time to gorge yourself on fritos, queso dip and beer. Why not elevate your “game” a bit and try these recipes? While all of these recipes were originally made on the grill, they can easily be made in the oven. I...
There is probably nothing more American or the epitome of a BBQ than hot dogs on the grill. Whether you top your hot dog off with ketchup and mustard or sprinkle it with relish, the same old toppings get tiring. Food Network's Grilling Central devised a 30 day...
Well, I may be “Grill Girl” but I still use my stove top from time to time just to make sure I remember how. This week we got hit by a tropical depression so the grilling conditions were less than ideal. However, it was the perfect time to be cozy inside...
Pizza is not just for ovens anymore. The grill is a great place to do pizza because you get nice grate marks on the dough that adds a nice touch as the grill actually cooks the pizza dough. These mini caprese pizzas are easier to do because it is easier to flip...
