Category Archives for "Grilling Tips"
Note: This post is a part of GrillGirl’s Big Green Egg Series, a deep dive into the popular Kamado style grill and all that it offers. Follow along on this adventure if you have ever been curious about getting an Egg or want to better understand how to get the most out of your Egg. So, […]Continue reading
I’m so excited to be working on a series of articles featuring one of the greatest backyard cookers of all time: The Big Green Egg. The Big Green Egg is an iconic, versatile cooker. There’s not much it can’t do. Grilling, smoking, baking; it’s got it all covered. It does a lot and it does […]Continue reading
Many people are intrigued by the Kamado style grill and smoker known as the Big Green Egg. These grills are so popular, in fact, that they have a cult-like following of enthusiasts known as “Eggheads.” I, too, am an Egghead and have a had an Egg in my grilling arsenal for over eight years. I […]Continue reading
I love cast iron, in fact my everyday cookware is an odd collection of skillets and Dutch ovens. I enjoy the versatility that their oven and grill proof and easy to take care of as well as inexpensive. Some of the new artisanal cast iron can get pricey, but for the most part plain old […]Continue reading
Receive new blog posts in your email inbox! Click here to subscribe