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Bacon, Pork & Guinness Cassoulet (Dutch Oven Pork and Beans)

Bacon, Pork & Guinness Cassoulet (Dutch Oven Pork and Beans)

by Robyn | Camp Fire Cooking, Cast Iron Cooking, Pork and Italian Sausage, Quick and Easy, Recipes, Soups & Chilis

Cassoulet is like the French’s version of Pork and Beans. It’s a rustic, peasant dish, that is pure comfort food. Cassoulet (named for the casserole dish it cooks in) is often made with meat (pork, mutton, duck…) and pork skins and white beans....

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