Smoked Bologna on the Pit Barrel Cooker

In North Carolina bologna is called “Preacher’s Steak" and in Mississippi it is called “Mississippi Rib eye”. Most people don't know
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Smoked Bologna on the Pit Barrel Cooker

Bacon, Pork & Guinness Cassoulet (Dutch Oven Pork and Beans)

Cassoulet is like the French’s version of Pork and Beans. It’s a rustic, peasant dish, that is pure comfort food.
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Bacon, Pork & Guinness Cassoulet (Dutch Oven Pork and Beans)

Smoked Watermelon Gazpacho

Smoked Gazpacho has been a longtime favorite of mine, smoking the veggies before making them into this classic chilled soup
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Smoked Watermelon Gazpacho

Green Mountain Grills Daniel Boone Series Pellet Smoker Review

I used to be skeptical of pellet smokers until I got one. And then I realized what all the excitement
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Green Mountain Grills Daniel Boone Series Pellet Smoker Review

Father’s Day Giveaway: Ergo Chef Michael Symon 3 Piece Cutlery Set, plus the Myron Mixon Pitmaster Tool

Have you been scratching your head on what to get the Dad(s) in your life for Father’s Day this year? Well look no further because I’m offering a giveaway that is sure to make any Dad that likes to cook VERY happy this Father’s Day. I’ve partnered with Ergo Chef to bring you the Michael […]

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As Hurricane Season Ramps up, Operation BBQ Relief Seeks Volunteers in Gulf Coast Region

NOAA will announce its 2016 hurricane outlook on May 27, but Operation BBQ Relief wants to get in front of the season by asking individuals and barbecue teams–especially in the Gulf Coast region–to consider signing up as official volunteers with OBR. OBR is a disaster response team that organizes competition BBQ cooks and other volunteers […]

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April 18, 2016

Attn: Female Pitmasters! Cowboy Charcoal’s “Fire and Ice” BBQ Competition Series is Just for the Ladies!

cowboy charcoal

Cowboy Charcoal thinks it knows what ladies want- DIAMONDS! (Duh, of course we do!). But seriously, Cowboy Charcoal is hosting the first “Fire and Ice Women’s Championship Barbecue Series” to celebrate women competitors across the US. And the Grand Champion receives $5000 in diamond jewelry! (!!) Cowboy Charcoal has teamed up with the Kansas City […]

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How to Make Your Own Bacon

how to make your own bacon, how to make bacon from scratch, bacon recipe, how to make bacon on the BGE

It was quite convenient that Bill Gillespie’s new book “The Smoking Bacon & Hog Cookbook” arrived in the mail right around the time I had asked Snake River Farms to send me some Kurobuta Pork Belly for my “How to Make Bacon” post. Funny how things work out sometime. Now that diets like the Paleo […]

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