Print
Grill girl watermelon pizza with feta on the grill

Grilled Watermelon Pizza


  • Author: Captain Ron

Ingredients

  • 1 Whole Watermelon (seedless is preferred) 
  • 4 Oz package crumbled Feta Cheese 
  • 2 Tbsp chopped fresh mint leaves 
  • 1 Tbsp olive oil 

Instructions

  1. Prepare your grill for direct grilling over medium high heat 
  2. Cut your watermelon into discs and coat them lightly with olive oil 
  3. Place your oiled watermelon disks directly on the hot grates until there are visible grill marks underneath
  4. Flip the watermelon over and top it with your crumbled feta cheese. Cover the grill and let it cook for a few more minutes. The cheese will soften but will not melt. 
  5. Remove the watermelon pizza and sprinkle it with the chopped mint Slice your pizza into wedges just as you would cut a regular pizza pie 

At this point, we like to drizzle it with a little bit of balsamic glaze for an extra burst of flavor. Let your imagination run wild!


Healthy Electric Smoker Cookbook by GrillGirl Robyn

Sign up to be included in my MONTHLY GIVEAWAY!

Sign up for my monthly newsletter to get great recipes in your inbox, as well as get automatically included in my monthly giveaway of my cookbook, and this month's featured BBQ rub!

You have Successfully Subscribed!

Pin It on Pinterest

Share This