Grilled Bacon Wrapped Asparagus is a great appetizer for entertaining as the recipe doesn’t require that much prep and you can hang out with your friends outside while the asparagus do their thing with the bacon on the grill. Your friends will rave over this dish!

Asparagus is low in calories and a great source of nutrients, including fiber, folate and vitamins A, C and K. Additionally, eating asparagus has a number of potential health benefits, including weight loss, improved digestion, healthy pregnancy outcomes and lower blood pressure. Bacon is always delicious.

Print

Grilled Bacon Wrapped Asparagus


  • Author: Robyn

Ingredients

  • Asparagus
  • Bacon

Instructions

Using one normal sized pack of bacon, wrap one piece around each asparagus so that the sides slightly overlap. If the bacon is too long for the end, cut it off at an angle with cooking shears.

Next, preheat your grill to medium heat. Place asparagus on the grill and then turn down your burner to medium/low heat. The fat from the bacon may cause the grill to flare up which is why you should continue to grill on medium low to discourage flare ups.

Flip the asparagus once during the cooking process. The asparagus are done when the bacon has completely cooked, about 20 minutes.

I recommend using the Thermapen for accurate & fast internal temperature readings

Everything is better with bacon!


*affiliate links have been used in this post