half head cabbagegreen or red cabbage is fine (or more, depending on the size)
one medium sized apple or peargrated
3tblsp. chopped fresh cilantro.you cannot use dried cilantro.
¼cupchopped sweet onion(or half of a small onion)
3-4chipotle peppers in adobohere we go again- can't help it!!, chopped
¼c.mayonaiseI prefer light mayo, you can't tell the difference in this recipe
¼c.Sour Creamagain, I choose nonfat SC, you can't tell the difference
2tblsp. apple cider vinegar
2tblsp. lemon or lime juice+ more to taste if the slaw is too dry
1tblsp. sugar or splendaI use splenda- the lower the calories the better!
Instructions
I mix all the wet ingredients first then add the sugar, grated apple, chilis, cilantro, etc then the cabbage at the end. Let this slaw sit for 30 minutes to marinate first. You will dig this recipe.