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Melissa Gibbes – April 9, 2014:
My husband and kids have me a Green Egg for Christmas, so I have been grilling a ton. We have tried and love about a dozen recipes from your book. By far, yours is the best grilling cookbook I have. Our favorite meal, so far, is the grilled romaine and Gorgonzola stuffed pork chops. We are trying the jalapeño pesto chicken and mango salsa tonight.
I can’t wait to try more recipes!”
John Thomas – April 9, 2014:
Colorful photos, tasty recipes, and clear instructions! Great e-book!
Ivan R (verified owner) – July 24, 2014:
I just got the email with the link Thanks!
R. Swartout – September 28, 2014:
I just did your brisket recipe on my BGE for my sons 16th birthday party. To date it is by far the best brisket I have done. I freaked out a little when you said remove the fat cap. I did and the results were second to none. I will not look back to my old recipe again.
My focus is on healthy, simple and creative recipes on the grill. I encourage women to learn to grill as it is a great way to create healthy, flavorful dishes...