Go Back
paleo drop biscuits, gluten free biscuits, grain free biscuits
Print Recipe
No ratings yet

Paleo Drop Biscuits

Author: Robyn

Ingredients

  • 2 cups + one tblsp of almond meal/flour
  • ½ cup coconut milk or regular milk
  • 2 eggs
  • ¼ tsp salt
  • ¼ teaspoon baking powder

Instructions

  • Preheat the oven to 400 degrees. Next, mix all ingredients together until uniformly mixed. Lay parchment paper down on a cookie sheet so your biscuits do not stick. Next, using a tablespoon, drop the batter onto the cookiesheet. Bake for 10-12 minutes (times could vary by oven) or until the tops have begun to brown and the biscuits are golden. How great would these be as the vehicle for a bacon sandwich?! OMG!